Sunday Updates

Hi Everyone. today is Easter, and the day is almost over. We went to brunch ata local place, and it was pretty good. It wasnt the same place we usually go to, and it didnt have the same food that is usually out, but it was really good anyway. There was more than enough, and it had a build your own omlette bar, Fresh fruit, waffles, french toast, bacon, sausage and ham. We left the place full, and happy witha little more cash stil in our pockets. They are having a Mothers day Brunch also, so we will be there on that day also. It was only 10.00 per person, what a deal.

the picture you see of John below is him with the Easter Bouquet of Candy i gave him. He was very surprised to see it, I didnt tell him i had it for him. I usually forget to get him something, but this year I remembered. He was happy, and that was easy to do.

These are pics of the placemats I have made. See, there are six of them

I put a different stitch around the edge of the different patterns. These are Strawberries on one side, and lemons on the other.

This set is poppies on one side, and ferns on the other. They also have a different stitch on the border. It is sewn with red thread, looks very pretty.

And this is how they look on the table. I really like these.

I also put a layer of batting like stuff between the fabric, to make it lay down nice. Very nice.

Anyway, Friday I spent the day at the spa, again. It was so wonderful. I really needed the massage, I was sorta tight and hurting. It may have been from working too hard, I dont know. I try not to work too hard, but sometimes it just happens. The thing is, those massages stir up new aches do to making the hurt go away. After a while, that too will go away. I love spa days, but I dont know when i will get another one of those. From here on out, it will probably be short spa days. Just one thing at a time. One day a facial, the next time a massage, then a peddy/manny.

Last night John made a fab crab dinner. He cleans the crab and puts it on a salad with hard boiled eggs and black olives. Then, he puts some of the larger pieces in a seperate dish and some melted butter for dipping. OMG it is so good. We do love crab.

OK, so that is all for now. Hope you had a great Easter. See you all the next time around.